In the News
Chef of Fraîche fires on full throttle
November 5, 2011November 04, 2011
By ALEXANDRA GILL
Globe and Mail
Welcome home, says the waiter at Fraîche, greeting us at a softly candlelit and white linen set table. Home? What an oddly intimate salutation for someone we have never met, in a secluded fine dining restaurant atop the British Properties ... read more
Winding Up the Mountain for a Culinary Adventure
June 1, 2011May 31, 2011
by Michelle Hopkin
Travel AOL
As we walk into West Vancouver's elegant eatery, Fraîche Restaurant, four couples are already waiting to be seated in the packed house
Within less than five minutes the Venezuelan-born executive chef, Jefferson Alvarez, arrives with a tray laden ... read more
Tasting room is a major attraction
March 14, 2011by Anthony Gismondi
Vancouver Sun
If you've been thinking about attending a tasting or lunch or dinner or more at the coming 33rd Vancouver Playhouse International Wine Festival, be warned: more than half the events are already sold out.
There will be few tickets left by the end of this wee ... read more
Get Fraîche for a Holidate
December 22, 2010by Deana Lancaster
Northshore News
Nothing says Christmas like a bevy of beautifully arranged, glittering lights.
And there is no better display of bulbs than from the windows at Fraîche Restaurant in West Vancouver.
Granted, this light show is available for year-round viewing, but t ... read more
West Vancouver vegan-style
December 4, 2010by Raj Taneja
24hr Vancouver
Living in captivity isn't so bad. I've been captive and forced to go vegan and alcohol-free for over a month.
Contrary to what I thought, I haven't become ill and I'm not lying on my deathbed. I get time to workout daily and I've actually become stronger and more ... read more
Fraîche, Beachside Forno: Comfort food for two different snack brackets
August 25, 2010Alexandra Gill
The Globe and Mail
August 25, 2010
One's a special-occasion resto, the other a neighbourhood bistro - chef Dino Renaerts puts his fresh, delicious stamp on both.
Sometimes you feel like a fancy restaurant, sometimes you don't.
Chef Dino Renaerts got the best of bot ... read more
Dish Magazine - June 2010
June 27, 2010North Shore News Features Editor and Dish Contributor, Deana Lancaster sits down with North Shore transplant and celebrated chef, Dino Renaerts to get the scoop on what area diners have to look forward to.
New in Town
Two of West Vancouver's favourite rooms are once again under new leader ... read more
Gold! Vancouver Magazine Restaurant Awards Issue - June 2010
May 14, 2010The Olympics have come and gone but Fraîche Restaurant is celebrating a different kind of Gold. The esteemed panel of judges behind the Vancouver Magazine Restaurant Awards have named Fraîche as ... read more
